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@ARTICLE{Karavasiloglou:153720,
author = {N. Karavasiloglou and E. Selinger and J. Gojda and S.
Rohrmann and T. Kühn$^*$},
title = {{D}ifferences in {B}one {M}ineral {D}ensity between {A}dult
{V}egetarians and {N}onvegetarians {B}ecome {M}arginal when
{A}ccounting for {D}ifferences in {A}nthropometric
{F}actors.},
journal = {The journal of nutrition},
volume = {150},
number = {5},
issn = {1541-6100},
address = {Bethesda, Md.},
publisher = {Oxford University Press},
reportid = {DKFZ-2020-00417},
pages = {1266-1271},
year = {2020},
note = {2020 May 1;150(5):1266-1271#LA:C020#},
abstract = {Differences in Bone Mineral Density between Adult
Vegetarians and Nonvegetarians Become Marginal when
Accounting for Differences in Anthropometric Factors.},
cin = {C020},
ddc = {610},
cid = {I:(DE-He78)C020-20160331},
pnm = {313 - Cancer risk factors and prevention (POF3-313)},
pid = {G:(DE-HGF)POF3-313},
typ = {PUB:(DE-HGF)16},
pubmed = {pmid:32055831},
doi = {10.1093/jn/nxaa018},
url = {https://inrepo02.dkfz.de/record/153720},
}