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@ARTICLE{Karavasiloglou:153720,
      author       = {N. Karavasiloglou and E. Selinger and J. Gojda and S.
                      Rohrmann and T. Kühn$^*$},
      title        = {{D}ifferences in {B}one {M}ineral {D}ensity between {A}dult
                      {V}egetarians and {N}onvegetarians {B}ecome {M}arginal when
                      {A}ccounting for {D}ifferences in {A}nthropometric
                      {F}actors.},
      journal      = {The journal of nutrition},
      volume       = {150},
      number       = {5},
      issn         = {1541-6100},
      address      = {Bethesda, Md.},
      publisher    = {Oxford University Press},
      reportid     = {DKFZ-2020-00417},
      pages        = {1266-1271},
      year         = {2020},
      note         = {2020 May 1;150(5):1266-1271#LA:C020#},
      abstract     = {Differences in Bone Mineral Density between Adult
                      Vegetarians and Nonvegetarians Become Marginal when
                      Accounting for Differences in Anthropometric Factors.},
      cin          = {C020},
      ddc          = {610},
      cid          = {I:(DE-He78)C020-20160331},
      pnm          = {313 - Cancer risk factors and prevention (POF3-313)},
      pid          = {G:(DE-HGF)POF3-313},
      typ          = {PUB:(DE-HGF)16},
      pubmed       = {pmid:32055831},
      doi          = {10.1093/jn/nxaa018},
      url          = {https://inrepo02.dkfz.de/record/153720},
}