%0 Journal Article
%A Stewart, Kelly L
%A Gigic, Biljana
%A Himbert, Caroline
%A Warby, Christy A
%A Ose, Jennifer
%A Lin, Tengda
%A Schrotz-King, Petra
%A Boehm, Jürgen
%A Jordan, Kristine C
%A Metos, Julie
%A Schneider, Martin
%A Figueiredo, Jane C
%A Li, Christopher I
%A Shibata, David
%A Siegel, Erin
%A Toriola, Adetunji T
%A Hardikar, Sheetal
%A Ulrich, Cornelia M
%T Association of Sugar Intake with Inflammation- and Angiogenesis-Related Biomarkers in Newly Diagnosed Colorectal Cancer Patients.
%J Nutrition and cancer
%V 74
%N 5
%@ 1532-7914
%C New York, NY
%I Routledge, Taylor & Francis Group
%M DKFZ-2021-01782
%P 1636-1643
%D 2022
%Z 2022;74(5):1636-1643
%X Evidence suggests a positive association between sugar intake and colorectal cancer (CRC) outcomes. We sought to investigate inflammation and angiogenesis as underlying mechanisms behind increased sugar intake and worse CRC outcomes. Pre-surgery serum samples were obtained from 191 patients diagnosed with primary invasive stage I-IV CRC. Biomarkers of inflammation (CRP, SAA, IL-6, IL-8, MCP-1, TNFα) and angiogenesis (VEGFA, VEGFD, sICAM-1 and sVCAM-1) were analyzed (Meso-Scale-Discovery). Fructose, glucose, sucrose, and total sugar intake (calories/day, 
%F PUB:(DE-HGF)16
%9 Journal Article
%$ pmid:34369225
%R 10.1080/01635581.2021.1957133
%U https://inrepo02.dkfz.de/record/170152