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@ARTICLE{Kliemann:147389,
author = {N. Kliemann and N. Murphy and V. Viallon and H. Freisling
and K. K. Tsilidis and S. Rinaldi and F. R. Mancini and G.
Fagherazzi and M.-C. Boutron-Ruault and H. Boeing and M. B.
Schulze and G. Masala and V. Krogh and C. Sacerdote and M.
Santucci de Magistris and B. Bueno-de-Mesquita and E.
Weiderpass and T. Kühn$^*$ and R. Kaaks$^*$ and P. Jakszyn
and D. Redondo-Sánchez and P. Amiano and M.-D. Chirlaque
and A. Barricarte Gurrea and U. Ericson and I. Drake and T.
H. Nøst and D. Aune and A. M. May and A. Tjønneland and C.
C. Dahm and K. Overvad and R. Tumino and J. Ramón Quirós
and A. Trichopoulou and A. Karakatsani and C. La Vecchia and
L. M. Nilsson and E. Riboli and I. Huybrechts and M. J.
Gunter},
title = {{P}redicted {B}asal {M}etabolic {R}ate and {C}ancer {R}isk
in the {E}uropean {P}rospective {I}nvestigation into
{C}ancer and {N}utrition ({E}pic).},
journal = {International journal of cancer},
volume = {147},
number = {3},
issn = {1097-0215},
address = {Bognor Regis},
publisher = {Wiley-Liss},
reportid = {DKFZ-2019-02506},
pages = {648-661},
year = {2020},
note = {2020 Aug 1;147(3):648-661},
abstract = {Emerging evidence suggests that a metabolic profile
associated with obesity may be a more relevant risk factor
for some cancers than adiposity per se. Basal metabolic rate
(BMR) is an indicator of overall body metabolism and may be
a proxy for the impact of a specific metabolic profile on
cancer risk. Therefore, we investigated the association of
estimated BMR with incidence of 13 obesity-related cancers
in the European Prospective Investigation into Cancer and
Nutrition. Estimated BMR at baseline was calculated using
the WHO/FAO/UNU equations and the relationships between BMR
and cancer risk were investigated using multivariable Cox
proportional hazards regression models. A total of 141,295
men and 317,613 women, with a mean follow-up of 14 years
were included in the analysis. Overall, higher BMR was
associated with a greater risk for most cancers that have
been linked with obesity. However, among normal weight
participants, higher BMR was associated with elevated risks
of esophageal adenocarcinoma (Hazard Ratio per 1-standard
deviation change in BMR [HR1-sd ]: 2.46; $95\%CI$ 1.20;
5.03), and distal colon cancer (HR1-sd : 1.33; $95\%CI$
1.001; 1.77) among men, and with proximal colon (HR1-sd :
1.16; $95\%CI$ 1.01; 1.35), pancreatic (HR1-sd : 1.37;
$95\%CI$ 1.13; 1.66), thyroid (HR1-sd : 1.65; $95\%CI$ 1.33;
2.05), postmenopausal breast (HR1-sd : 1.17; $95\%CI$ 1.11;
1.22), and endometrial (HR1-sd : 1.20; $95\%CI$ 1.03; 1.40)
cancers in women. These results indicate that higher BMR may
be an indicator of a metabolic phenotype associated with
risk of certain cancer types, and may be a useful predictor
of cancer risk independent of body fatness. This article is
protected by copyright. All rights reserved.},
cin = {C020},
ddc = {610},
cid = {I:(DE-He78)C020-20160331},
pnm = {313 - Cancer risk factors and prevention (POF3-313)},
pid = {G:(DE-HGF)POF3-313},
typ = {PUB:(DE-HGF)16},
pubmed = {pmid:31652358},
doi = {10.1002/ijc.32753},
url = {https://inrepo02.dkfz.de/record/147389},
}